Saturday, July 5, 2008

Peach Pie


I'd never call myself an expert chef or an expert eater. However, I've recently decided that every young woman should know how to cook. That doesn't neccessarily mean they have to cook often, but it does mean they should know how. I'm not a hopeless cause in the kitchen, but I do need assistance. So I had a good friend of mine help me make my very first peach pie. Freshly peeled peaches and all. The pies were a big hit at my family 4th of July BBQ. We made two pies successfully and complimented them with Bluebell Homeade Vanilla Ice cream. I'm convinced that ANYTHING tastes best with Bluebell.
I'm looking forward to making bigger and better dishes in the future.

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